Ụdị Japanese braised eel na ihendori
Uru nri
Na mgbakwunye na inye nri na ime ka ahụ sie ike na ibelata okpomọkụ na ike ọgwụgwụ n'oge okpomọkụ, iri ude na-enwekwa mmetụta dị iche iche, dị ka ụkọ tonifying, na-ewusi yang ike, ịchụpụ ifufe, ime ka anya na-egbukepụ egbukepụ, na iri ụbara eel nwekwara ike igbochi ọrịa cancer.Ndị ọkachamara si Japan na South Korea rụtụrụ aka na mgbe vitamin A ezughị oke, ọrịa cancer ga-abawanye.E jiri ya tụnyere nri ndị ọzọ, eel nwere nnukwu vitamin dị n'ime ya.Vitamin A nwere ike idowe anya nkịtị na mmepe ma gwọọ kpuru abalị;Ọ nwere ike ịnọgide na-enwe ọdịdị nkịtị na ọrụ nke anụ ahụ epithelial, mmanu akpụkpọ ahụ ma mepụta ọkpụkpụ.Na mgbakwunye, vitamin E dị n'ime eel nwere ike ịnọgide na-arụ ọrụ mmekọahụ na nhazi nke homonụ physiological, ma welie ike anụ ahụ n'oge agadi.Ya mere, iri eel nwere ike ọ bụghị naanị inweta nri zuru oke, kamakwa iwepụ ike ọgwụgwụ, mee ka ahụ dị ike, na-azụ ihu, na ịnọgide na-eto eto, karịsịa maka ichebe anya na ime ka akpụkpọ ahụ dịkwuo mma.